Lead Staff

Marcella Marciano
Owner/Chef 

Citrus invites you to enjoy a gourmet experience
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Created by chef Marcella Marciano, Citrus has been serving and representing the best of Costa Rica's South Pacific cuisine for 13 years. With their dishes they can travel through Asia, France, the Middle East ... it is one of the most recognized restaurants in the area, for its high gastronomic quality, for its atmosphere full of elegance and mysticism and the warm attention that makes us return and try all The variety of your menu.

In addition to Citrus, under the name of Marcella Marciano, several successful restaurants such as Exotica and Umami have been born maintaining their flavor and unique style.

Creado por la chef Marcella Marciano, Citrus tiene 13 años sirviendo y representando lo mejor de la cocina del Pacífico Sur de Costa Rica. Con sus platos pueden viajar por Asia, Francia, el Medio Oriente… es uno de los restaurantes más reconocidos de la zona, por su alta calidad gastronómica, por su ambiente lleno de elegancia y misticismo y la atención cálida que nos hace regresar y probar toda la variedad de su menú.

Además de Citrus, bajo el nombre de Marcella Marciano, han nacido varios restaurantes exitosos como Exótica y Umami manteniendo su sabor y su estilo único.

Recent Reviews

Last night I found out why people love this place!
“The service was impeccable, the setting gorgeous and the food!”

Best Service Excellent Food EXCELLENT!!!
 “Super fresh ingredients and excellent service”

Most amazing restaurant in Ojochal
”If you are anywhere near Ojochal, have dinner here. It was definitely the best meal we have had since arriving in Costa Rica”

Amazing plates! So tasteful!!!
”Everything was so perfect : the service, the ambiance, the wine list and what about the food !!!”